ScopusElsevier Scopus
Status
Active
Coverage
2004–2026
Source type
Journal
Open access
Yes
CiteScore
5.3
Best quartile
Q2 · 68th pctile
| Subject area | Rank | Pctile | Q |
|---|---|---|---|
| Food Science | 133 / 420 | 68th | Q2 |
| Nutrition and Dietetics | 57 / 147 | 61th | Q2 |
Journal of the International Society of Sports Nutrition
ISSN 1550-2783
Publisher: Taylor and Francis Ltd.
Scopus · Q2WoS · SCIEOpen AccessONOS APC
5.3
CiteScore 2025
Scopus
Q2
Best quartile
68th percentile
3
Indexed in
major indexes
Web of ScienceClarivate (SCIE/SSCI/AHCI/ESCI)
ABDCAustralian Business Deans Council 2025
Not listed in ABDC.
DOAJDirectory of Open Access Journals (live)
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FT50Financial Times research list
Not listed in FT50.
UT DallasUTD top-100 business research
Not listed in UT Dallas.
ONOS · APC coveredOne Nation One Subscription (Govt of India)
Authors affiliated with an ONOS-subscribed Indian institution can publish in this journal with the Article Processing Charge (APC) covered centrally under One Nation One Subscription — no personal APC payment.
Eligibility depends on your institution and the current ONOS list, which is subject to revision — verify before submitting.
Check the ONOS APC portal Official sources & links
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Index data is curated from public sources (Scopus, Web of Science, ABDC, FT50, UT Dallas, DOAJ). CiteScore and quartiles reflect the latest available Scopus release. Always verify a journal's current status on its official source before submitting.