ScopusElsevier Scopus
Status
Active
Coverage
2014–2026
Source type
Journal
Open access
No
CiteScore
4.1
Best quartile
Q2 · 60th pctile
| Subject area | Rank | Pctile | Q |
|---|---|---|---|
| Gastroenterology | 70 / 176 | 60th | Q2 |
| Food Science | 173 / 420 | 58th | Q2 |
| Applied Microbiology and Biotechnology | 73 / 134 | 45th | Q3 |
| Microbiology | 117 / 194 | 39th | Q3 |
| Immunology | 152 / 243 | 37th | Q3 |